Winter in NH can be beautiful, but many winter days are marked by gray skies, biting winds, and frigid temperatures. On those days, you want food that will warm you from the inside and help you face the cold and hope for warmer weather ahead. Mexican food is the perfect choice. When you visit La Vaka, not only will you get the best Mexican food in NH, you’ll experience the warm, nostalgic feeling that chases the winter chill away.
Mexican food is the best way to warm up during the NH winter. Here are a few of our favorite wintertime dishes.
Savor the Soups
One of the best cold-weather staples is pozole, a traditional hominy-based soup available in red, green, and white varieties. Simmered for hours with pork or chicken, pozole is intensely flavorful and filling. Topped with shredded cabbage, radishes, lime, and dried oregano, it strikes the perfect balance between warmth and freshness. A steaming bowl of pozole is ideal when you need something substantial to warm you up.
Another winter favorite is menudo, a slow-cooked tripe soup known for its rich red chile broth. While it’s famous as a hangover cure, menudo is also excellent for cold days. The long-simmering process creates a deeply warming dish, especially when finished with lime, onions, cilantro, and crushed chile peppers. It’s bold, comforting, and meant to be eaten slowly.
For something equally soothing but less intense, caldo de pollo (Mexican chicken soup) is a classic choice. Made with bone-in chicken, corn on the cob, carrots, potatoes, and zucchini, this broth-based soup is both nourishing and cozy. Served with rice, lime, and warm tortillas, it feels like a hug in a bowl.
Indulgent Sauces
Cold days also call for indulgent, sauce-driven dishes like enchiladas. Whether smothered in red chile sauce, tangy tomatillo salsa, or rich mole, enchiladas deliver warmth with every bite. The combination of soft tortillas, savory fillings, and hot sauce makes them deeply comforting.
Soft, Warm, and Festive
Finally, no chilly day is complete without tamales. Steamed and wrapped in corn husks, tamales are soft, warm, and incredibly satisfying. Filled with spiced meats, cheese, or chiles, they’re perfect alongside a cup of hot atole or champurrado. Tamales are also a popular dish for holidays and celebrations, so you can feel a little festive, even after the holidays have passed.
Warm Up This Winter with the Best Mexican Food in NH at La Vaka!
When you need to fend off the cold, Mexican food in NH is the best choice! Visit La Vaka Mexican Restaurant in Goffstown for authentic dishes you won’t find anywhere else.